Amount of Total lipid (fat) in Nuts, almonds, dry roasted, with salt added

Nut and Seed Products

In 100 g (Grams) of Nuts, almonds, dry roasted, with salt added there is 52.54 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Nuts, almonds, dry roasted, with salt added.

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Fish oil, herring 100 g 100%
Fish oil, menhaden 100 g 100%
Fish oil, menhaden, fully hydrogenated 100 g 100%
Fish oil, salmon 100 g 100%
Fish oil, sardine 100 g 100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated) 100 g 100%
Oil, industrial, mid-oleic, sunflower 100 g 100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 100 g 100%
Oil, industrial, canola for salads, woks and light frying 100 g 100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 100 g 100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 100 g 100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 100 g 100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%
Nuts, almonds, dry roasted, with salt added

Nuts, almonds, dry roasted, with salt added is a type of Nut and Seed Products. The most significant nutrients in Nuts, almonds, dry roasted, with salt added are listed below.

Water 2.41 g 2.41%
Energy (calorie) 598 kcal
Energy (joule) 2502 kJ
Protein 20.96 g 20.96%
Total lipid (fat) 52.54 g 52.54%
Ash 3.07 g 3.07%
Carbohydrate, by difference 21.01 g 21.01%
Fiber, total dietary 10.9 g 10.9%
Sugars, total 4.86 g 4.86%
Sucrose 4.75 g 4.75%
Glucose (dextrose) 0.01 g 0.01%
Fructose 0.01 g 0.01%
Lactose 0 g
Maltose 0.09 g 0.09%
Galactose 0 g
Starch 0.73 g 0.73%
Calcium, Ca 268 mg 0.27%
Iron, Fe 3.73 mg
Magnesium, Mg 279 mg 0.28%
Phosphorus, P 471 mg 0.47%

Nutrients in Nuts, almonds, dry roasted, with salt added